food. nutrition

“Dairy Tales” – Guest post by Caitlyn Lance – Dietetic Intern – WCU

Strolling through Cane Creek Dairy Farm makes you feel as if you have turned back time to forty years ago, when the dairy farm first opened in Fletcher, NC. As you look around, you see many acres of farmland, wooden barns, rows of corn, and three hundred cows, mostly Holsteins, of all shapes and sizes.… Continue reading “Dairy Tales” – Guest post by Caitlyn Lance – Dietetic Intern – WCU

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Dairy Good – Guest post by WCU dietetic intern Caitlyn Lance

Have you ever been in the dairy section and wondered how all of the cow’s milk got onto the shelf? How about where store brand milk is produced? Does milk actually contain antibiotics? I was able to receive the answers to those questions and many more by getting an inside look at MILKCO, a local… Continue reading Dairy Good – Guest post by WCU dietetic intern Caitlyn Lance